Ellie and Grace’s Peanut Butter and Chocolate S’more Cake

Ellie Balkema and I made this cake up from the ingredients they had around the house. It was delicious and we had so much fun making it! ūüôā


Ingredients:

1 yellow cake mix
1 chocolate cake mix 
oil 
eggs
peanut butter 
marshmallows 
chocolate frosting 
chocolate chips 
Directions:
Preheat oven to 350. Grease cake pan of choice. 
Make chocolate cake mix according to packaging on box. Make yellow cake mix with eggs, oil and some peanut butter. Pour into cake pan and swirl with a knife. Bake cake until done and cool completely. 
Frost cake with chocolate frosting, then sprinkle with marshmallows and chocolate chips. Broil till marshmallows are toasted. 
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Chocolate Pretzels

We make these every holiday season and top them with red and green sprinkles. These are also the perfect thing to make with kids. My sister and I made them last week with some friends we were with and it was totally fun.

Ingredients:
Pretzels (large, mini, rods)
Chocolate of choice (dark, milk, white, butterscotch)
Sprinkles
Mini candies

Directions;
Line pan with parchment or wax paper. Melt chocolate. Dip pretzels in chocolate. I usually dip only half of each pretzel, but you can dip all of it if you want. Sprinkle with desired toppings.

When dipping pretzel rods, pour melted chocolate in a large glass or mug.
Can do patriotic pretzels with red, white and blue sprinkles or stars.
Can do holiday pretzels with red and green sprinkles.